a taste of the far east

Beef Nagamaki

with scallion skewers & red pepper emulsion

Chicken Drummettes

with ginger & hoisin

Korean Style Seafood Pancakes

with a spicy scallion dipping sauce

Salad of Glass Noodles

with prawns & vegetables

Five Spice Chicken

with a citrus-darjeeling tea sauce, baby bok choy, & jasmine rice

Sticky Rice Cakes

with a mango relish & coconut cream